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Jimei Provides Complete Equipment For Fruit Juice Production Line

Nowadays, people have a great demand for beverages. At the same time, juice and milk are more popular with people because of their superior taste and better nutrition. This is why drinks are sold very quickly. Today, juice and Milk Processing Plant enjoy a large market share.

Investing in juice and milk flavored products (chocolate and strawberry) is a good business opportunity.

The recommended equipment and packaging/package dimensions for the product and packaging section will inform you of the basic equipment, machinery and facilities required. Production facilities can be either locally manufactured (manually) or imported complex/automatic process production. The cost of production equipment ranges from 15 million naira to approximately 120 million naira, depending on the economic capabilities and choices of the sponsor.

The main raw materials include raw fruit (from local farmers), juice concentrates and imported beverages to demonstrate agricultural supply and provide a variety of products. Food ingredients (food flavors, acidifiers, preservatives, stabilizers), sugar, outer trays and shrink wrap, nylon materials will be imported.

Packaging materials will include Tetra Pak (paper and pre-printed Doyle packaging). The availability of juice concentrates is unquestionable because they are produced in large quantities in Europe, America, Asia, South Africa and other regions.

Basically, depending on the product, there are two ways to reduce or eliminate pathogenic and spoilage microorganisms. For juices and juice drinks, the pasteurization process is necessary.

Pasteurization simply uses a contact time (3 - 8 seconds, again depending on the temperature of the equipment design and application) to heat the product to a temperature of 75 - 900 ° C, and then suddenly reduces the temperature to about 20 - 250 ° C (depends on the temperature of the filling chamber). This treatment is usually sufficient to treat spoilage bacteria associated with juices and juice drinks.

Another method is sterilization, a highly microbially sensitive product commonly used to sensitize pathogenic and spoilage microorganisms in milk and yogurt products.

The process that takes place during the packaging phase depends essentially on the type of packaging material and the packaging equipment itself. Packaging materials made from paper, sachet nylon, and dow packaging use the principles of forming, filling, and sealing.

This is in stark contrast to PET or plastic (PVC) or glass packaging materials, where different equipment forms bottles and other equipment is filled. In terms of form, filling and sealing, these three phases are accompanied by the same equipment.

Small juice factories that are now established in any city have the opportunity to earn huge amounts of daily income for promoters. It is estimated that in the first year of operation, about 45% of its installed capacity utilization will have a turnover of 140 million naira. This will bring the first year after-tax profit to approximately 28 million yen, accounting for 20% of turnover.

Maybe you also want to quickly build your own Fruit Juice Production Line? Then come to Shanghai Jimei Food Machinery Co., Ltd., we have a full range of equipment, which is the most solid backing in your market development.


# by chirtyjimei | 2018-12-21 10:52 | News

Professional Fruit Juice Production Line Equipment Provider

The filling machine mainly meets the needs of liquid producers such as Milk Processing Plant. From the perspective of packaging materials, it can be divided into liquid filling machine, paste filling machine, powder filling machine, particle filling machine; automation from production. The degree is divided into semi-automatic and fully automatic filling production lines for filling machines.


With the recent food QS certification, edible oil manufacturers have begun to pay attention to the quality of products and packaging, so the position of the filling machine in the filling machine is highlighted. Below I will use the filling machine to summarize the representative history of the filling machine. Liquid filling machine is mainly used for liquid filling in special industries such as washing, care solution, oral liquid, disinfectant, eye wash, nutrient solution, beverage, medicine, pesticide, injection, perfume, edible oil and lubricating oil.


According to the filling principle, the liquid filling machine can be divided into a normal pressure filling machine, a filling machine and a vacuum filling machine. The atmospheric pressure filling machine is at atmospheric pressure through the liquid filling weight. Filling machinery is divided into two types: conventional filling and constant filling. It is only suitable for low-viscosity filling and does not contain gas liquid such as milk or wine. Pressure filling machines are filled at atmospheric pressure or above. They can also be divided into two types: one is the liquid pressure in the cylinder and the same pressure, and the gravity enters the bottle and the liquid is filled, called isobaric filling. The other is that the liquid storage tank pressure is higher than the pressure bottle, and the liquid flows into the bottle through the pressure difference, and the high-speed production line adopts this method. The pressure filling machine is suitable for filling gas filling liquids such as beer, soft drinks, wine champagne and so on.

Do you want to buy the right filling equipment for your Fruit Juice Production Line? Welcome to contact Jimei Shanghai, we are experts in your trusted juice equipment.


# by chirtyjimei | 2018-12-19 12:27 | News

Leading manufacturerof Fruit Processing Plant industry

by chirtyjimei